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Joanne

3/25/2026 1:23:24 PM

Marshfield Farm Launches Acres: A New Ice Cream Range Developed Specifically for Chefs

Marshfield Farm Ice Cream has announced the launch of Acres - a new ice cream range created specifically for chefs and developed for performance in professional kitchens. Produced on the family’s 1,20...

Product Development 4 min read

Joanne

3/25/2026 10:55:02 AM

Metal control in global food and drink: magnets, metal detection and measurable verification

Why metal control has become a global issue

Food Safety and Hygiene 4 min read

Kim

3/24/2026 11:09:25 AM

Functional, flavour-led and future-focused: The launches to watch at IFE 2026

New product innovation in food & drink will take centre stage at IFE when the trade show returns to Excel London from 30 March to 01 April, with a wide-ranging line-up of launches reflecting the indus...

Product Development 4 min read

Joanne

3/24/2026 9:51:10 AM

Cutter & Squidge Unveils a Showstopping Easter Egg Collection - Featuring Award Winning Favourites and a Brand-New Tiramisu Easter Egg

Luxe Easter Hamper, Tiramisu Easter Egg, Easter Treats Hamper

Product Development 4 min read

Kim

3/24/2026 9:26:05 AM

UK Food Industry Leaders Call for Urgent Action and Immediate Dialogue to Protect Amazon Forests

Signatories of the UK Soy Manifesto, a group of over 50 leading businesses representing more than 60% of the UK demand for soy, have called for urgent action following the news that global traders and...

Sustainability 4 min read

Joanne

3/20/2026 9:53:09 AM

Three Spring dishes that pair perfectly with alcohol-free wine - just in time for Easter lunch

Easter lunch is one of the highlights of the spring calendar - a table filled with seasonal produce, slow-cooked roasts and dishes that celebrate the return of lighter, brighter flavours.

Beverages 4 min read

Joanne

3/18/2026 2:46:49 PM

Phizz Launches New Campaign Celebrating Everyday Hydration: ‘Phizz Makes It Better’

This month, Phizz, the UK’s No. 1 hydration enhancer, launches its latest integrated campaign. Running across London from March through to June, the campaign is built around the concept “Phizz Makes I...

Beverages 4 min read

Joanne

3/18/2026 1:20:13 PM

Hospitality and catering recruitment firm spreads Easter cheer to local foodbank

A specialist hospitality and catering recruitment firm has helped bring smiles to local children this Easter by donating over to 200 chocolate Easter eggs to the city’s foodbank.

News & Appointments 4 min read

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Latest News

Marshfield Farm Launches Acres: A New Ice Cream Range Developed Specifically for Chefs

Metal control in global food and drink: magnets, metal detection and measurable verification

Functional, flavour-led and future-focused: The launches to watch at IFE 2026

Cutter & Squidge Unveils a Showstopping Easter Egg Collection - Featuring Award Winning Favourites and a Brand-New Tiramisu Easter Egg

UK Food Industry Leaders Call for Urgent Action and Immediate Dialogue to Protect Amazon Forests

Three Spring dishes that pair perfectly with alcohol-free wine - just in time for Easter lunch

Phizz Launches New Campaign Celebrating Everyday Hydration: ‘Phizz Makes It Better’

Hospitality and catering recruitment firm spreads Easter cheer to local foodbank

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